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✦ Our Menu

Artisan Bakes &
Seasonal Treats

Every item is made from scratch with organic ingredients. Our menu changes with the seasons to celebrate the freshest flavors.

Artisan Breads

Slow-fermented, hand-shaped, baked in a stone hearth. Our breads are the heart of the bakery.

Sourdough Boule

Sourdough Boule

36-hour cold ferment, wild yeast starter from 2018, deeply caramelized crust.

$8.00Signature
Baguette

French Baguette

Crisp crust, airy crumb. Traditional poolish method, baked twice daily.

$5.00Classic
Rye Bread

Dark Rye Loaf

Hearty, tangy, and dense. Made with organic rye flour and caraway seeds.

$9.50Heirloom
Brioche

Brioche Loaf

Enriched with organic butter and eggs. Pillowy soft with a golden crust.

$10.00Rich

Viennoiserie & Pastries

French butter, precise lamination, and patience make our pastries legendary.

Croissant

Classic Croissant

72-hour laminated dough, European butter, impossibly flaky 81 layers.

$5.50Best Seller
Pain au Chocolat

Pain au Chocolat

Two strips of 70% dark Valrhona chocolate wrapped in flaky laminated dough.

$6.00
Almond Croissant

Almond Croissant

Filled with almond frangipane, topped with sliced almonds and powdered sugar.

$7.50
Morning Bun

Morning Bun

Cinnamon-spiced, brown sugar caramelized bottom, cream cheese drizzle.

$6.25Weekend

Cakes & Tarts

Seasonal fruit, premium chocolate, and delicate pastry shells — perfect for any celebration.

Chocolate Cake

Dark Chocolate Tart

Valrhona 70% ganache in a buttery shortcrust, finished with sea salt.

$8.50
Fruit Tart

Seasonal Fruit Tart

Vanilla pastry cream, fresh seasonal berries, apricot glaze.

$9.00Seasonal
Cheesecake

New York Cheesecake

Dense, creamy, baked low and slow. Graham cracker crust, berry compote.

$8.00

Savory Bites

For when you need something satisfying and handheld.

Quiche

Quiche du Jour

Buttery pastry shell filled with farm eggs, cream, and seasonal vegetables.

$7.00
Savory Scone

Cheddar & Chive Scone

Flaky, buttery, loaded with sharp cheddar and fresh chives.

$5.50

Beverages

Locally roasted coffee, curated teas, and seasonal specialties to accompany your bake.

Coffee

Drip Coffee

Single-origin beans roasted by our friends at Local Roast Co.

$3.50
Latte

Honey Lavender Latte

Espresso, steamed oat milk, local honey, culinary lavender.

$6.00House Special
Hot Chocolate

European Hot Chocolate

Rich, thick, made with melted Valrhona dark chocolate and whole milk.

$5.50
✦ Order Ahead

Skip the Line

Pre-order your favorite pastries and breads for pickup. Fresh and ready when you arrive.

Place an Order